Garlic Chicken Lo Mein is a wonderful dish that brings the authentic flavors of Asian cuisine right into your kitchen. It’s a savory stir-fried noodle dish that features tender pieces of chicken, colorful vegetables, and a rich garlic sauce that ties everything together. This dish not only satisfies your taste buds but also offers a delightful way to enjoy a wholesome meal. If you’re looking for a recipe that’s easy to prepare, packed with flavors, and sure to impress, look no further than this Garlic Chicken Lo Mein.
The aromatic scent of garlic wafting through your kitchen as you cook will surely entice anyone nearby. Each bite of plump noodles coated in a delicious sauce can transport you to your favorite Asian restaurant. Whether you’re cooking for family, friends, or simply for yourself, this dish is a comforting and fulfilling choice. In this article, we’ll explore why this recipe stands out, how to prepare it seamlessly, and tips for serving it beautifully.
As we dive into the amazing world of Garlic Chicken Lo Mein, you’ll discover everything you need to create this incredible dish in your home. Let’s get started on this culinary journey!
Why You’ll Love This Recipe
Garlic Chicken Lo Mein is more than just a meal; it’s a delightful experience filled with flavors and textures that you will love. Here are some reasons that make this recipe a must-try:
1. Quick and Easy: You can whip up this dish in under 30 minutes, making it perfect for busy weeknights.
2. Flavor Explosion: The combination of garlic, soy sauce, and fresh vegetables creates a mouthwatering taste.
3. Customizable: You can easily adjust the recipe to include your favorite vegetables or even swap chicken for tofu or shrimp.
4. One-Pan Wonder: Minimize cleanup with this single-skillet dish that requires minimal equipment.
5. Healthier Option: By controlling the ingredients, you can ensure that it’s nutritious without sacrificing flavor.
6. Family-Friendly: This dish appeals to all ages, making it a great option for family dinners.
With these enticing features, it’s easy to see why Garlic Chicken Lo Mein is a beloved favorite. Each serving offers a delightful balance of savory goodness that will keep you coming back for more.
Preparation and Cooking Time
Preparing Garlic Chicken Lo Mein is a breeze, allowing you to enjoy a delicious dish in no time. Here’s an overview of the time you need:
– Preparation Time: 15 minutes
– Cooking Time: 15 minutes
– Total Time: 30 minutes
These times may vary slightly based on your cooking experience and kitchen equipment, but this guide should provide an accurate estimate. With just 30 minutes, you can have a delectable meal ready to serve!
Ingredients
– 8 oz. lo mein noodles
– 1 lb. boneless, skinless chicken breast, sliced thinly
– 2 tablespoons vegetable oil
– 4 cloves garlic, minced
– 1 cup bell peppers, sliced
– 1 cup carrots, julienned
– 1 cup bok choy, chopped
– 3 tablespoons soy sauce
– 1 tablespoon oyster sauce
– 1 tablespoon sesame oil
– 1 teaspoon sugar
– Salt and pepper, to taste
– Green onions, chopped (for garnish)
Step-by-Step Instructions
Creating Garlic Chicken Lo Mein is straightforward if you follow these simple steps:
1. Cook the Noodles: Boil a large pot of water and cook the lo mein noodles according to the package instructions. Drain and set aside.
2. Prepare the Chicken: In a large skillet or wok, heat 1 tablespoon of vegetable oil over medium-high heat. Add the sliced chicken and sauté until browned and fully cooked, about 5-7 minutes. Remove from the skillet and set aside.
3. Sauté the Vegetables: In the same skillet, add another tablespoon of vegetable oil. Add the minced garlic, bell peppers, carrots, and bok choy. Stir-fry for about 3-4 minutes until tender.
4. Combine Ingredients: Return the cooked chicken to the skillet with the vegetables. Stir to combine.
5. Add the Sauces: In a small bowl, mix together the soy sauce, oyster sauce, sesame oil, and sugar. Pour this sauce mixture over the chicken and vegetables. Stir well to combine.
6. Add the Noodles: Gently add the cooked lo mein noodles to the skillet. Toss everything together until the noodles are well coated with the sauce.
7. Season to Taste: Add salt and pepper as needed. Cook for an additional 2-3 minutes to heat everything through.
8. Serve Hot: Transfer to serving plates and garnish with chopped green onions.
By following these steps, you’ll create an incredible dish that is sure to please everyone at the table!
How to Serve
To truly elevate your Garlic Chicken Lo Mein experience, consider the following serving suggestions:
1. Presentation: Use decorative bowls or plates to enhance the visual appeal of your dish. A vibrant garnish of green onions adds freshness.
2. Accompaniments: Serve with a side of spring rolls or dumplings for a complete Asian dining experience.
3. Beverage Pairing: Pair your meal with tea or a light beer to complement the flavors.
4. Leftovers: Store leftovers in an airtight container in the fridge for up to three days. Reheat on the stovetop for best results.
By focusing on these details, you create a delightful dining experience that leaves a lasting impression on your guests. Enjoy the amazing taste of Garlic Chicken Lo Mein while savoring each bite!
Now that you have everything you need, embark on the journey to prepare this delicious dish. Garlic Chicken Lo Mein is not just a meal; it’s a culinary adventure that you’re sure to enjoy!
Additional Tips
– Use Fresh Ingredients: Opt for fresh garlic and seasonal vegetables for the best flavor and nutrition.
– Adjust Spice Level: If you enjoy a little heat, include red pepper flakes or Sriracha to the sauce.
– Serve Immediately: Garlic Chicken Lo Mein is best enjoyed fresh off the stove to retain its delightful texture and flavor.
Recipe Variation
Feel free to explore these variations to make Garlic Chicken Lo Mein uniquely yours:
1. Vegetarian Option: Replace the chicken with tofu or tempeh for a delicious plant-based dish.
2. Different Proteins: Try shrimp, beef, or even sliced pork for a different protein choice.
3. Extra Crunch: Incorporate chopped nuts like cashews or sesame seeds for added texture and flavor.
Freezing and Storage
– Storage: Keep Garlic Chicken Lo Mein in an airtight container in the refrigerator for up to three days to maintain freshness.
– Freezing: This dish can be frozen for up to two months. Make sure to cool it down completely before transferring it to freezer-friendly containers.
Special Equipment
To create Garlic Chicken Lo Mein easily, you’ll need:
– Large pot for boiling noodles
– Skillet or wok for stir-frying
– Cutting board and sharp knife for preparing ingredients
– Measuring spoons for sauces and seasonings
Frequently Asked Questions
Can I use a different type of noodle?
Absolutely! While lo mein noodles are traditional, you can use other noodles like rice noodles or even spaghetti for a different take.
What if I don’t have bok choy?
If bok choy isn’t available, baby spinach or Napa cabbage can serve as excellent substitutes in your dish.
How can I make this gluten-free?
Simply swap out regular soy sauce for gluten-free tamari and use rice noodles instead of lo mein noodles.
Can I prep this dish ahead of time?
Yes, you can chop vegetables and marinate the chicken ahead of time for a quicker cooking process.
Is this dish suitable for meal prep?
Garlic Chicken Lo Mein works wonderfully for meal prepping. Simply portion it out into containers for easy meals during the week.
Conclusion
Garlic Chicken Lo Mein is a delightful dish that combines savory flavors, fresh ingredients, and quick preparation. It offers a comforting yet exciting meal that you can enjoy any night of the week. Plus, it’s versatile enough to customize to your preferences. With its easy instructions and satisfying taste, it’s no wonder this recipe has become a fan-favorite. Whether you’re feeding a crowd or enjoying a quiet meal at home, Garlic Chicken Lo Mein will surely please all palates!
Garlic Chicken Lo Mein: An Amazing Ultimate Recipe You Must Try
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
Ingredients
– 8 oz. lo mein noodles
– 1 lb. boneless, skinless chicken breast, sliced thinly
– 2 tablespoons vegetable oil
– 4 cloves garlic, minced
– 1 cup bell peppers, sliced
– 1 cup carrots, julienned
– 1 cup bok choy, chopped
– 3 tablespoons soy sauce
– 1 tablespoon oyster sauce
– 1 tablespoon sesame oil
– 1 teaspoon sugar
– Salt and pepper, to taste
– Green onions, chopped (for garnish)
Instructions
Creating Garlic Chicken Lo Mein is straightforward if you follow these simple steps:
1. Cook the Noodles: Boil a large pot of water and cook the lo mein noodles according to the package instructions. Drain and set aside.
2. Prepare the Chicken: In a large skillet or wok, heat 1 tablespoon of vegetable oil over medium-high heat. Add the sliced chicken and sauté until browned and fully cooked, about 5-7 minutes. Remove from the skillet and set aside.
3. Sauté the Vegetables: In the same skillet, add another tablespoon of vegetable oil. Add the minced garlic, bell peppers, carrots, and bok choy. Stir-fry for about 3-4 minutes until tender.
4. Combine Ingredients: Return the cooked chicken to the skillet with the vegetables. Stir to combine.
5. Add the Sauces: In a small bowl, mix together the soy sauce, oyster sauce, sesame oil, and sugar. Pour this sauce mixture over the chicken and vegetables. Stir well to combine.
6. Add the Noodles: Gently add the cooked lo mein noodles to the skillet. Toss everything together until the noodles are well coated with the sauce.
7. Season to Taste: Add salt and pepper as needed. Cook for an additional 2-3 minutes to heat everything through.
8. Serve Hot: Transfer to serving plates and garnish with chopped green onions.
By following these steps, you’ll create an incredible dish that is sure to please everyone at the table!
Nutrition
- Serving Size: 4
- Calories: 520 kcal
- Fat: 20g
- Protein: 30g